NPB increases promotional funds for 2013
As pork producers struggle with record-high feed prices caused by the worst U.S. drought since the 1950s, the National Pork Board (NPB) has approved domestic and international marketing budgets for Fiscal Year 2013, to help drive pork demand at a critical time.
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Animal welfare group releases undercover video from turkey farms
Conveniently timed a little more than a week before Thanksgiving, an animal welfare group has released an undercover video showing alleged animal abuse at several Butterball turkey factory farms.
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Antimicrobial resistance – a polarizing issue
Antimicrobial resistance is never going to go away and we will never completely win. “But, there are key battles we should and must win,” says Lonnie King, DVM, MS, MPA, Dipl. ACVP, dean of the Ohio State University College of Veterinary Medicine.
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AgChat organizes 3rd Annual #foodthanks campaign
Whether it’s the harvest on the family farm or a dish on the dinner table, social media users from all sectors of the ag and food community can share their appreciation for food and those who provide it with AgChat's hashtag #foodthanks campaign.
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YouTube series shows farming innovation can feed the future
A new four-part YouTube series "9 Billion Mouths to Feed: The Future of Farming," is now available on University of California's YouTube original channel UCTV Prime. The series examines the challenges of feeding the world and demonstrates how UC Davis researchers and students are working together to develop innovative ways to feed the world without depleting our resources.
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Get Smart About Antibiotics Week – not just for humans
This week (Nov. 12-18) is “Get Smart About Antibiotics Week” promoted by the Centers for Disease Control & Prevention (CDC). The food-animal veterinary side is also working diligently to use antibiotics prudently and effectively to combat disease while preventing antimicrobial resistance as much as possible.
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Los Angeles jumps on Meatless Monday bandwagon
The Los Angeles city council is now urging residents to do more than just eat a healthy diet. In a unanimous vote last week, the council adopted a resolution to support Meatless Mondays.
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September beef exports fall, pork remains steady
U.S. pork exports in September were steady with last year’s volume, while beef exports were well below a year ago. Despite sluggish volumes, however, the value of both pork and beef exports through the third quarter of 2012 remains ahead of last year’s record-setting pace.
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NCPC provides food for support Sandy victims
The board of directors of the North Carolina Pork Council (NCPC) has donated $10,000 to support a direct feeding effort being made for Hurricane Sandy victims.
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USMEF looks for steady exports in 2013
While global economic uncertainty can change predictions at any moment, the U.S. Meat Export Federation (USMEF) looks for 2013 to be fairly steady in terms of pork and beef exports. The export trade group wrapped up its strategic planning meeting in Indianapolis.
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Commentary: Bad news, good news
Some health issues we have to live with; others we can control, and a new study on heart health suggests that one protective tactic is as simple as getting up off your butt.
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- Workshop to discuss nutrient application, management, stewardship
- Help for flood affected farmers
- USDA says has detected virus in Iowa hog population
- Oil rallies for third day, shrugging off firm dollar
- Ag markets diverged significantly Friday afternoon
- Hog Outlook: Retail prices up 2.4 percent over the last 2 years
- McDonald’s replaces Angus burgers with new burgers, more bacon
- Insects. They’re what’s for dinner!
- Tyson selects panel to monitor animal welfare program
- NPPC: America’s hog farmers urge Christie to veto bill
- World food supply depends on character, virtuous leadership
- Pot Pigs: Marijuana and vodka fed to hogs
