The 70th Minnesota Nutrition Conference is set for Sept. 15 and 16. The conference, presented by the University of Minnesota Department of Animal Science and University of Minnesota Extension, will be held at the Holiday Inn in Owatonna, Minn.

The Minnesota Nutrition Conference provides a forum for feed industry professionals and interested producers to update their knowledge of beef, dairy, poultry and swine nutrition. Speakers from throughout North America bring the latest concepts in livestock feeding to the upper Midwest.

This year’s conference highlights include:

  • Pre-conference Symposium: Fostering Optimum GI Development, Integrity and Function in Livestock and Poultry, sponsored by BFI Innovations.
  • University of Minnesota Research Update
  • Ruminant and Non-ruminant Sessions 

Registration for the conference is $195 per person through Sept. 1; $230 thereafter. Student registration is $100 per person. For registration information, click here.

For questions or information, contact: John Goihl at (800) 322-0437, e-mail jgoihl@aol.com or Lee Johnston at (320) 589-1711, e-mail johnstlj@morris.umn.edu.