National Pork Board

PORK Academy features full slate of seminars

Annual educational sessions are an important part of World Pork Expo, scheduled June 4-6 at the Iowa State Fairgrounds in Des Moines, Iowa. FULL STORY »

'Pork Be Inspired' national TV advertising begins

The Pork Be Inspired national TV advertising campaign started this week and includes advertising on 27 cable TV networks. FULL STORY »

Restaurant menus feature pork galore

New pork-inspired menu items at restaurants nationwide are delivering a tour de force of flavor, from Andouille sausage breakfast sandwiches to Thai pulled pork tacos. FULL STORY »

2014 Pork Industry Scholarship recipients announced

The National Pork Board has awarded 18 scholarships to college students around the United States as part of its strategy to develop the pork industry's human capital for the future. FULL STORY »

Pork Checkoff announces search for America's top #ChopGriller

Best entry about the secret to the perfect pork chop wins a $15,000 backyard makeover. FULL STORY »

Pork Checkoff updates Youth PQA Plus program

Through its Youth Pork Quality Assurance Plus program (PQA), the National Pork Board will make training available to young producers so they can continue to earn the trust of consumers through transparency and training. FULL STORY »

Pork Checkoff updates its Transport Quality Assurance program

Since 2001, the pork industry's Transport Quality Assurance program (TQA) has promoted responsible practices when handling and transporting pigs. FULL STORY »

Maynard Hogberg receives Distinguished Service Award

A true innovator, leader and facilitator, Dr. Maynard Hogberg was honored with the pork industry's highest honor at this year's Pork Forum. FULL STORY »

Pork industry launches three-prong strategy to combat PEDv

New funding, research and collaboration will focus on mitigating loss and impact to pork supply from porcine epidemic diarrhea virus (PEDv). FULL STORY »

Time and temperature options can curb PEDV

Research funded by the Pork Checkoff at Iowa State University provides some answers on how to control Porcine Epidemic Diarrhea virus in transport equipment. FULL STORY »

Chicago Bears, Ill. pork producers tackle hunger

Chicago Bears’ wide receiver Earl Bennett teamed up with Illinois pork producers to pull in donations for the Northern Illinois Food Bank, including more than 4,700 pounds of fresh pork. FULL STORY »

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