According to the USDA's Livestock Slaughter report, commercial meat production for the United States totaled 4.02 billion pounds in June, down 5 percent from the 4.22 billion pounds produced in June 2011.

Pork production totaled 1.75 billion pounds, down 4 percent from the previous year. Hog slaughter totaled 8.55 million head, down 4 percent from June 2011. The average live weight was up 1 pound from the previous year, at 274 pounds.

Beef production, at 2.25 billion pounds, was 5 percent below the previous year. Cattle slaughter totaled 2.87 million head, down 8 percent from June 2011. The average live weight was up 28 pounds from the previous year, at 1,290 pounds.

Veal production totaled 8.9 million pounds, 20 percent below June a year ago. Calf slaughter totaled 56,000 head, down 23 percent from June 2011. The average live weight was up 4 pounds from last year, at 270 pounds.

Lamb and mutton production, at 12.4 million pounds, was down 1 percent from June 2011. Sheep slaughter totaled 168,900 head, 8 percent below last year. The average live weight was 147 pounds, up 10 pounds from June a year ago.

January to June 2012 commercial meat production was 24.3 billion pounds, up slightly from 2011. Accumulated beef production was down 2 percent from last year, veal was down 9 percent, pork was up 3 percent from last year, and lamb and mutton production was up 2 percent.