The National Corn Growers Association announced that they will participate in an agriculture sustainability initiative with other producer organizations, suppliers and conservation groups.
The initiative will examine practices for sustaining production agriculture and intends to provide growers with diverse, economically viable production choices. The group believes that increased agricultural production must occur in a way that does not negatively impact the environment or society.
The initiative strives for sustainable agriculture by improving the ability of future generations to meet their own needs
Increase productivity to meet future nutritional needs while preserving the environment.
Improve human health through access to safe, nutritious food.
Improve the social and economic well-being of agricultural communities.