You can get an up close and personal look at the pork industry’s new On-Farm Odor Assistance Program through a new videotape.
The environmental initiative is designed to identify environmental and odor concerns on individual producer’s farms. In addition, experts will offer specific engineering, biological and management solutions.
Originally broadcast in February as a satellite conference sponsored by the National Pork Producers Council, National Pork Board and PORK’98, the videotape explains the new program in detail and includes a 30-minute question-and-answer session.
The two-hour tape is $15 and includes printed resource information.
To order the videotape or inquire about the On-Farm Odor/Environmental Assistance Program, contact NPPC at (800) 456-7675.