Editorial

FAO urges support for animal disease monitoring

Calling animal disease a “weak link” in global efforts to combat disease, the Food and Agricultural Organization of the United Nations (FAO) called for sustained monitoring of animal diseases, particularly those that can cross species barriers to infect humans. FULL STORY »

Bunny backlash

Who doesn’t like bunnies? Especially when they’re for dinner. Turns out, even the holiest of humane hustlers can’t sell rabbit meat without catching a Whole Foods Market full of grief. FULL STORY »

Commentary: The shock doc

A British TV doctor tries to one-up the SuperSize Me model—but his pathetic attempt not only falls flat as entertainment but implicitly endorses. FULL STORY »

Farrow-to-finish margins continue downward trend

Farrow-to-finish margins continue to decline, dropping from $77.80 per head in the previous week to $61.74 per head for the week ending August 15, according to the Sterling Pork Profit Tracker. FULL STORY »

Commentary: Game on

The seizure of several tons of illegal game meat in Africa may seem unrelated to animal agriculture in North America, but there is a direct and vitally important connection. FULL STORY »

If it looks like a skunk and smells like a skunk…

You know how the rest of that statement goes. I can’t help but think of it when I read, hear or talk about the Environmental Protection Agency’s and U.S. Army Corps of Engineers’ proposed rule to redefine what waters fall under federal jurisdiction of the Clean Water Act. FULL STORY »

Commentary: The worst meat to eat

For a host of reasons, the standard dietary advice to ‘eat less red meat, and more seafood’ needs to be seriously reconsidered. And Shark Week is the perfect time to do so. FULL STORY »

Farrow-to-finish margins continue to fall

Farrow-to-finish margins continue to fall, dropping from $91.75 per head in the previous week to $77.80 per head for the week ending August 8, according the Sterling Pork Profit Tracker. FULL STORY »

Commentary: Culinary fantasyland

Can you call something a cookbook when the ‘cuisine’ in question doesn’t exist, the ‘foods’ the book features are totally fake and the recipes inside don’t even exist? I think not. FULL STORY »

Commentary: You need meat, baby

When was the last time a study recommended that children should eat more meat? Well, read on, because a new survey of toddlers’ diets emphasizes the need for exactly such a strategy. FULL STORY »

Corn crop still on track for a banner year

Thanks to cooler summer weather, corn conditions remain the best seen since 2004. FULL STORY »

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